Description
An unleavened bread, made from a simple mixture of whole grain flour, water and salt. The dough is rolled into thin discs, lightly heated on both sides, then finally steamed using an open flame to puff the bread up.
£2.10
An unleavened bread, usually made from a simple mixture of whole grain flour, water and salt. The dough is rolled into thin discs, lightly heated on both sides, then finally steamed using an open flame to puff the bread up.
An unleavened bread, made from a simple mixture of whole grain flour, water and salt. The dough is rolled into thin discs, lightly heated on both sides, then finally steamed using an open flame to puff the bread up.